Fudgesicle Goodness recipe

Fudgesicle Goodness recipe
Serves 2-4
Prep time 20 minutes
Cook time 5 hours
Total time 5 hours, 20 minutes
Meal type Dessert, Snack
Misc Child Friendly, Freezable, Serve Cold
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Imperial | Metric | USA
  • 3 medium bananas (peeled, sliced and frozen)
  • 2 tablespoons unsweetened cocoa powder
  • ¼ cup coconut milk (almond or rice milk can be used, but coconut milk is creamer)


Step 1

Place all ingredients in a food processor for blender, blend until smooth and creamy. (add more milk if the mixture is too thick).

Step 2

Spoon the mixture into popsicle molds.

Make sure to fill the molds to the top so that the sticks will stay inside once frozen.

Step 3

Freeze for at least 4-5 hours or overnight.

Step 4

To loosen fudgsicles from the mold, run under hot water for a few seconds. If you try to just pull them out, you may pull the stick out of the pop.

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