Baking powder: grams to cups
One cup of baking powder weighs 192 grams. So 100 g is about 0.52 cup, 250 g is about 1.30 cups, and 500 g is about 2.60 cups.
1 ¼ cups
1.30 cups · 8.8 oz
Worth knowing. Nobody measures this by the cup. What matters is that one level teaspoon is 4 g. Level it with a knife, heaped teaspoons taste metallic.
Density reference: King Arthur Baking ingredient weight chart
Baking powder conversion chart
| Grams | Cups | Ounces |
|---|---|---|
| 50 g | ¼ | 1.8 oz |
| 100 g | ½ | 3.5 oz |
| 125 g | ⅝ | 4.4 oz |
| 150 g | ¾ | 5.3 oz |
| 200 g | 1 | 7.1 oz |
| 250 g | 1 ¼ | 8.8 oz |
| 300 g | 1 ⅝ | 10.6 oz |
| 375 g | 2 | 13.2 oz |
| 500 g | 2 ⅝ | 17.6 oz |
| 1000 g | 5 ¼ | 35.3 oz |
Worth knowing. Nobody measures this by the cup. What matters is that one level teaspoon is 4 g. Level it with a knife, heaped teaspoons taste metallic.
Density reference: King Arthur Baking ingredient weight chart