Zucchini (or Kohlrabi) Chips recipe

Zucchini (or Kohlrabi) Chips recipe
Serves 1
Prep time None
Cook time 1 hour
Total time 1 hour
Meal type Snack
Misc Pre-preparable, Serve Cold
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Ingredients

Imperial | Metric | USA

Converted from metric


Directions

Step 1

Toss thinly sliced kohlrabi or zucchini with olive oil.

Step 2

Arrange in a single layer on a baking sheet lined with a nonstick mat. Bake at 120°C / 250°F / Gas Mark ½, rotating sheet, until crisp and deep golden, 35 minutes to 1 hour

Step 3

Transfer chips as they're done to a paper-towel-lined plate. Season with salt.

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Would you tweak this zucchini (or kohlrabi) chips recipe? If so, how?

e.g. Add half a chopped onion, use less butter, shake not stir...

  1. Select the number 2 to prove that you are a cook, not a robot