Fettucine pasta with parmesan

At a glance

Servings:	1
Prep time:	2 minutes
Cook time:	8 minutes
Total time:	10 minutes
Meal type:	Lunch, Main Dish, Snack
Region:	Italian
Description:	A quick snack or dinner with few ingredients needed yet still tastes great.
Submitted by:	KevinUK

Please note: only the ingredient list has been updated, you will need to allow for different cooking times, temperatures and quantities in each step.

Ingredients

Measurement: Imperial | Metric | USA

100g fettucine pasta
30g parmesan cheese (use freshly grated cheese for a stronger taste)
10g butter

Optional

salt
pepper

Directions

Step 1

In a pan bring water to the boil. Cook the pasta for 8-9 minutes.

Drain and serve on a plate.

Step 2

Add the butter, salt and pepper and toss the pasta. Grate some of the cheese and toss the pasta. Continue until all of the cheese has been grated.

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