Coconut Blueberry Chia Seed Pudding recipe
|Prep time||10 minutes|
|Cook time||2 hours|
|Total time||2 hours, 10 minutes|
|Meal type||Breakfast, Dessert, Snack|
|Misc||Pre-preparable, Serve Cold|
Please note: only the ingredient list has been updated, you will need to allow for different cooking times, temperatures and quantities in each step.
Heat water and pour over chia seeds in a glass bowl. Let sit for 15 minutes, stirring occasionally with a fork to get lumps out. The chia seeds will create a gel.
Add coconut milk, salt and maple syrup. Mix well and chill for 2 hours.
Top with blueberries!
The chia seeds will firm up a bit while chilling.
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