|Prep time||1 minute|
|Total time||1 minute|
|Misc||Pre-preparable, Serve Cold|
Please note: only the ingredient list has been updated, you will need to allow for different cooking times, temperatures and quantities in each step.
- 0.8oz sorel
- 1.5oz royer cognac
- 0.8oz grapefruit juice
- 3 drops angstura bitters
- 1 grapefruit twist
Mix the ingredients.
Attempt the dreaded "double-helix" grapefruit twist–if you're fancy!
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